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Bakery Production Manager

Horizon Hospitality Associates, Inc

This is a Contract position in Barnstable, MA posted June 9, 2021.

We are seeking an artisan Bakery Production Manager for one of the nation’s most highly regarded artisan bakeries that also happens to be located on beautiful Cape Cod. This bakery has long been recognized as a source for the finest artisanal bread and their employees take pride in producing a quality product like no other. An individual with classic training and a true passion for bread is the type of person needed for this role and an individual equipped with superior bread baking knowledge and the ability to successfully lead a team will find this to be a perfect opportunity to highlight their talent. The Production Manager is responsible for overseeing all bread production, ensuring proper maintenance of all bakery equipment, developing and training a full team of employees, and overseeing inventory, sanitation, and food safety.

Base Salary: $75,000 to $90,000 as well as a bonus program, full-paid health benefits company car and gas card plus relocation assistance.

Production Manager Required Skills/Qualifications:

  • 3+ years of leading a high-quality artisanal bread baking facility
  • Complete knowledge of the entire process of artisanal bread baking
  • Skilled in operating all standard bakery equipment
  • Proven success in developing and training a team
  • Experience in ordering, inventory, facility management, sanitation, and food safety
  • Passion for the art of making quality bread

If this unique artisan Bakery Production Manager opportunity has piqued your interest, please submit an updated resume to Dana Baith, dana@horizonhospitality.com or apply via LinkedIn. I look forward to working with you.